Ingredients

How to make it

  • Cut bacon strips widthwise in half;cut sausage links in half. Place 1/2c brown sugar in shallow bowl;roll sausage in sugar. Wrap a piece of bacon around each piece of sausage. Secure each with toothpick.
  • Place in foil-lined 15x10x1" baking pan.. Cover sausages with wrap and refrigerate 4 hours or overnight.
  • Sprinkle sausages with 1Tbs. brown sugar. Bake at 350 for 35-40 mins or till bacon is crisp,turning once. Sprinkle with remaining brown sugar.

Reviews & Comments 9

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    " It was excellent "
    rainingnonsense ate it and said...
    loved these! :D
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  • pleclare 15 years ago
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    " It was excellent "
    taylorsue82 ate it and said...
    Oh my these sound good.
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    " It was excellent "
    lunasea ate it and said...
    I've had these and they are really delicious. High 5 and thanks! :) Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    oh yummmmmmmmmm for sure hurry and make a pan of these we'll all share them
    five


    mini aka tink
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    " It was excellent "
    juels ate it and said...
    I agree with M11andrade, this one pleases all your taste buds at once!
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    " It was excellent "
    m11andrade ate it and said...
    Sweet, Savory and Salty all at once. What's not to love! Gets my 5!
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  • knoxcop 15 years ago
    These sound wonderful! --Kn0x--
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    " It was excellent "
    notyourmomma ate it and said...
    How could this be bad? Sausage and Bacon together, wow. The brown sugar is just the icing on the cake!
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