Recipe

Beef Fajitas Recipe


BEEF FAJITAS Recipe
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i love this skirt steak marinade it makes the fajitas juicy and tasty

Frodo

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Ingredients
  • 1 can 10 oz rotell diced tomatoes and green chilies
  • 1 cup budweiser
  • 1/4 cup lemon juice
  • 3 tbl. veg oil
  • 2 cloves garlic minced
  • 1/8 teas. blk pepper
  • 1-2 lbs skirt steak trim excess fat
  • 2 medium onions sliced 1/4 thick
  • 2 medium bell peppers sliced 1/4 " thick
  • pam no stick spray
  • 10 8" flour tortillas
  • 1 cup 4 oz shredded cheddar cheese
  • 1/2 cup sour cream
  • 1 cup guacamole
  • 1/2 cup taco sauce

Directions
  1. in a 9x12x2" baking dish, combine rotell,beer,lemon juice,oil,garlic,pepper, place meat in dish
  2. add the onions and bell peppers cover and refrigerate over nite
  3. or no less than 6 hours
  4. remove from marinade
  5. broil 3" from the heat source for 8 minutes
  6. pull out, baste in marinade and put back in for 7 minutes the other side medium doneness
  7. slice the beef across the grain inti thin strips
  8. spray the skillet and saute the veggies till tender
  9. for a fajita on tortillas layer meat,onions,peppers,cheese,sour cream,guacamole and taco sauce roll to close makes 10

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Comments


Sounds sooooo good :)


OMG !!!!! youre a bad boy today hahahahaha
all these great mexican dishes i just dearly love bring on the salsa and lots of it

five

tink


I just love fajitas and this recipe sounds awesome. I can't wait to try it along with my beer margaritas. What a great combo.


I love all of your recipes Fro..:) 55555!


Saving this recipe, it's fantastic!


Great post:)


Frodo, you are Da Man!!


I just had to come back to tell you that we made this the other day. It was really yummy! I took the picture fo you, hope that's OK.


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