Recipe
Hash Brown Omelete Recipe
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Tnacndn / All my dishes 1 year, 5 months ago
A very good and easy omellete.
Prep:10m Cook:15m Servings:4
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 Tnacndn |
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Fans
Ingredients
- 4 slices bacon
- 2 C. shredded hash brown potatoes
- 1/4 C. chopped onion
- 5 eggs
- 1/4 C. milk
- 1/2 tsp. salt
- 1 C. shredded cheddar cheese (4 oz.)
Directions
- In a large skillet cook bacon until crisp.
- Drain bacon on paper towels, reserving 2 tablespoons drippings in skillet.
- Crumble bacon; set aside.
- Combine potatoes and chopped onion; pat into the skillet.
- Cook, uncovered, over low heat about 7 minutes or until crisp and brown, turning once.
- Meanwhile, in a small mixing bowl beat together eggs, milk and salt; pour over potato mixture.
- Top with cheese and bacon.
- Cover; cook over low heat for 5 to 7 minutes or until egg mixture is set.
- Loosen omelet; fold in half.
- Turn out of skillet onto plate.
- Cut into wedges to serve.
- If desired, garnish with green onions.
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Alterations
sweetwords 8 months, 4 weeks ago said:
Realizing that it took away the easy one-pan prep recommended here, I made two omelets in small pans, using half the hashbrowns and adding 4 white mushrooms that I sauteed with the onion.
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leroux 1 year, 5 months ago said:
YUM!!!
pudgy47 1 year, 5 months ago said:
Ya this would make a quick dinner.
tpatti 1 year, 5 months ago said:
I know my granddaughter will love this. Thank you for posting.
tinam 1 year, 5 months ago said:
Hash browns are a favorite at our house ... so this one is a must try! that's alot ..
sweetwords 1 year, 2 months ago said:
Oh, yeah, we ate this up! My 2-year-old hasn't eaten eggs 3 times this year, but he loved this.
conner909 9 months, 3 weeks ago said:
Am printing this out now!
sweetwords 8 months, 4 weeks ago said:
Made this 3 times in two weeks, and it was great every time!