Recipe
Maple Sage Roasted Pork Tenderloin Recipe
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Pleclare / All my dishes 1 year ago
Only four ingredients give pork tenderloin outstanding flavor. Serve with sweet potatoes and sauteed spinach for dinner in less than an hour.
Prep:5m Cook:25m Servings:4
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 Pleclare |
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Fans
Ingredients
- 1Tbs. maple syrup
- 1tsp chopped,fresh sage
- 1/2tsp salt
- 1/4tsp fresh ground pepper
- 1(1lb)pork tenderloin,trimmed
- cooking spray
Directions
- Combine first 5 ingredients in a large zip-top plastic bag;seal,turn to coat. Marinate in the refrigerator 30 mins.
- Preheat oven to 400. Remove pork from bag. Place pork on a foil-lined baking sheet coated with cooking spray. Bake at 400 for 25 mins or until a thermometer registers 155.cover loosely with foil. Let stand 10 mins. before slicing.
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rottman 1 year ago said:
Quick, and delicious. Just my style. Thanks.
lacrenshaw 1 year ago said:
Sage is a must for pork, as far as I'm concerned, but I've never heard of maple with pork before. I'm very interested in trying this recipe, clare. Easy 5.
Lorraine
momo_55grandma 1 year ago said:
Love pork tenderloin tasty recipe thanks
pleclare 1 year ago said:
minitindel 1 year ago said:
LOVE IT PLECLARE THIS WILL GO NICELY WITH OUR DRINKS HAHAHA
TINK
pat2me 1 year ago said:
Oh, YUM!!!!!
jenniferbyrdez 1 year ago said:
Excellent clare! Yum.
paulasue1 1 year ago said:
HI, I have out of town company coming for Thanksgiving. When we are tired of turkey, this pork loin recipe will be perfect. I have a huge pork loin I've been wondering what to do with. A big 5 from me. Thanks for posting this tasty dish. Happy cooking'
Paula
boofie 1 year ago said:
This sounds delicious and super easy. Do you recommend a certain grade of maple syrup? Pork is probably one of the few things left I haven't paired it with yet, so I'm just curious and figured I'd ask someone with experience ;)
Boof
gapeach55 7 months ago said:
This sounds really good!