Recipe

Baked Corn With Sour Cream Recipe

Add Step-by-Step Photos	Sparow64 / All my dishes 1 year ago We love this creamy baked corn. Onion and bacon add kick and slight crunch! From Entertaining with Panache, a cookbook produced by a local community women's group. Prep:8m Cook:25m Servings:6	Sparow64
	easy baked corn rich

with green pepper

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Ingredients

2 T onion, chopped

2 T butter, melted

2 T all-purpose flour

8 oz sour cream

2 - 12 oz cans shoe peg corn, drained (I like to use the yellow niblet corn)

pinch salt

fresh ground black pepper

6 slices bacon, cokked and crumbled, divided

VARIATION

** I also like to add some chopped red pepper and/or a dash or two of red pepper flakes, and a dash of hot sauce and/or cyaenne pepper and serve as a baked mexican corn **

Directions

Saute onion in butter in a large skillet until tender. (Add red pepper here)

Stir in flour and cook 1 minute over low heat, stirring constantly. Gradually stir in sour cream, corn, salt and pepper, and cook over medium low heat, stirring constantly until thoroughly heated (do not boil) (add optional seasonings here)

Stir in half the bacon

Pour corn mixture into a greased, shallow 2 quart casserole dish

Sprinkle remianing bacon over top

Bake at 350 for 25-30 minutes

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Comments

minitindel 1 year ago said:
Oh yeah baby love this one thanks

five

tink

lacrenshaw 1 year ago said:
Uh huh ~ ~ ~ Five, sparow. Gotta love this one. Happy Thanksgiving!
Lorraine

momo_55grandma 1 year ago said:
Awsome sparrow great side dish thanks

chefmeow 1 year ago said:
I can see why you like this. This sounds amazing. Love a good corn recipe. Thanks for the one and a high 5.

juels 1 year ago said:
Love this recipe, saving this, it sounds wonderful!

henrie 1 year ago said:
Wow how good does that sound. You have my 5

binky67 1 year ago said:
Awesome indeed!!!!

madmommy 1 year ago said:
Yum! Me + Bacon = True love...lol This recipe sounds like a delightful addition to any meal! Gotta try this one - gets my ^^55! :)

juels 10 months, 2 weeks ago said:
I made this yesterday. It came out really yummy! The corn was creamy and delicious! A great break from an ordinary corn! I added a picture under your main one, sorry it came out kind of dark. I used all your delicious additions, the only thing is I didn't have red bell pepper, so I used green one instead. Thanks again for this nice recipe!

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