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Berry Cheesecake Muffins Recipe

Ingredients

How to make it

  • Preheat oven to 350. Grease or line muffin cups
  • Method
  • In a large mixing bowl, cream butter and sugar. Add eggs; beat well. Combine
  • the flour, baking powder and cinnamon; add to creamed mixture alternately with milk.
  • Fill greased or paper-lined muffin cups one-third full.
  • For filling:
  • in a small mixing bowl, beat cream cheese, sugar and egg until smooth.
  • Fold in the berries.
  • Drop a rounded tablespoonful into the center of each muffin.
  • For topping:
  • combine the flour, brown sugar and cinnamon in a small bowl; cut in butter until crumbly.
  • Sprinkle over batter. (Muffin cups will be full.)
  • Bake 25-30 minutes. Remove immediately from muffin cups and allow to cool on wire rack. These are best slightly warm.

Reviews & Comments 3

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    " It was excellent "
    lunasea ate it and said...
    Sounds delicious and I love the cream cheese, berry combo filling. I'm printing this out. I think these would be great to share with my staff at work. Thanks so much, hon - high 5! :) Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    midgelet ate it and said...
    I agree!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    I really like these good post !!!!! yumola !!!
    five plus

    tink
    Was this review helpful? Yes Flag

The Cook

jmatthews00 Central, NY

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