Recipe
Apple Curry Soup With Chavrie Recipe
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Corrinnej / All my dishes 12 months ago
This is a unique twist on a seasonal soup! Nice on cold days and perfect to impress at your next dinner party!
Prep:10m Cook:20m Servings:4
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 Corrinnej |
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Fans
Ingredients
- # 2 ea Leeks (choppd and washed)
- # 1 C Sliced white mushrooms
- # 2 oz. Vegetable oil
- # 2 ea Granny Smith apples (cut in wedges)
- # 24 oz. Apple cider or juice
- # 7 oz. Coconut milk
- # 2 tsp. Curry powder
- # 1/2 tsp. Turmeric
- # 2 pkg. Chavrie® (reserve 1 pkg. for garnishing)
Directions
- Sweat leeks and mushrooms in vegetable oil until tender (without color) in a heavy gauge sauce pot
- Add apples, apple cider, coconut milk, curry powder, turmeric. Bring to boil simmer for 20 minutes until potato is fully cooked
- Add the Chavrie® and season with salt and pepper
- Pour entire contents in a blender and puree or puree with a hand held mixer
- Strain through a fine chinois. And keep warm
- Serve hot
- Garnish with slices of apple or a dollop of Chavrie®
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boofie 12 months ago said:
I'm speechless. I think I've found my next true love.
midgelet 12 months ago said:
Love this too!
elgab89 12 months ago said:
OMG! Absolutely fabulous! This is a must try! Great recipe, thank you for posting it~
trigger 11 months, 4 weeks ago said:
That Chavrie ads a nice finish.
Five forks