Recipe

Cinna - Raisin Snax Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 12 months ago Crunchy, semisweet and spicy snacking sticks that are halfway between cracker and cookie... great with a cup of coffee mid morning or as an after school snack. Prep:10m Cook:20m Servings:10	Jo_jo_ba
	sweet spicy cinnamony crunchy raisiny fruity spelt breadsticks crunchy crispy grissini sweet brownsugar raisins fruit dried lunchbox kids easy lowfat lowsugar lowcal

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Fans

jett2whit

herby

elgab89

Ingredients

100g spelt flour

30g brown sugar

1 tbsp olive oil

1/2 tbsp cinnamon

3 tbsp water

2 tbsp Thompson raisins, soaked in hot water and drained

Directions

Pre-heat the oven to 400F, lightly grease a baking sheet or line it with parchment paper.

Combine all ingredients into a firm dough, using your hands to knead if necessary.

Form small, thin ropes, and place them in the baking sheet.

Bake for 20 minutes, then turn off the oven and cool 20 minutes inside.

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Comments

jo_jo_ba 12 months ago said:
Amount Per Serving
Calories: 64.1
Total Fat: 1.7 g
Cholesterol: 0.0 mg
Sodium: 0.9 mg
Total Carbs: 3.7 g
Dietary Fiber: 1.5 g
Protein: 0.1 g

elgab89 12 months ago said:
Mmmmm, perfect for the 3pm sugar fix! Love it!

herby 12 months ago said:
Very yum!

jett2whit 12 months ago said:
Tasty!

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