Recipe

Decadent Peanut Butter Pie Recipe

Add Step-by-Step Photos	Dutchie326 / All my dishes 11 months, 4 weeks ago A friend from nashville sent me this recipe and it is very good. Prep:10m Cook:60m Servings:8	Dutchie326
	rich creamy smooth

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Ingredients

1 cup creamy peanut butter, plus 2 tablespoons, divided

• 1 (8 oz.) package cream cheese, softened

• 1/2 cup sugar

• 1 (12 oz.) container frozen whipped topping, thawed and divided

• 1 prepared chocolate pie crust

• 1 (11.75 oz.) jar Smucker's® Hot Fudge Spoonable Ice Cream Topping, divided

Directions

. BEAT together 1 cup peanut butter, cream cheese and sugar in large bowl with an electric mixer on medium, until well combined. Gently mix in 3 cups whipped topping until thoroughly combined. Spoon mixture into pie shell. Using a spatula, smooth mixture to edges of pie.

2. RESERVE 2 tablespoons of hot fudge topping into the corner of a resealable food storage bag; set aside.

Microwave remaining topping on HIGH (100% power) for 1 minute.

Stir.

Spread topping over pie, covering entire peanut butter layer

. Refrigerate until set.

Spread remaining whipped topping (1 1/2 cups), over hot fudge layer, being careful not to mix the two layers.

3. CUT a small corner from bag containing topping.

Squeeze bag to drizzle topping over pie.

Place remaining 2 tablespoons peanut butter in a resealable food storage bag; cut bag corner and squeeze to drizzle in opposite direction from topping

. Refrigerate until ready to serve.

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