Ingredients

How to make it

  • Preheat oven to 350ºF.
  • Grease and flour a 9x13 baking pan.
  • Combine all ingredients in a large bowl, stirring well.
  • Pour into pan, and bake for 45 minutes.
  • About 30 minutes in I open the ove and sprinkle just a touch of raw sugar on top to give it a finished look.
  • Finish cooking it.
  • Serve unfrosted.
  • =============
  • Notes: Yield: 1 cake
  • Use for: Imbolc
  • If cut into twelve equal pieces, each piece has approximately 270 calories.
  • ==============
  • I had at one time cresent moon shaped cake pans. I had 13 of them. My origianl recipe fit perfect into these. Lost those too in the van. They too were my Grandmothers, I have no idea where to find replacements. sigh

Reviews & Comments 4

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    " It was excellent "
    deliathecrone ate it and said...
    This is not a site where you can purchase another set of crescent pans, but I found it very interesting for your recipe, and I hope you will also like it.
    http://www.stnicholascenter.org/Brix?pageID=639

    It could work, right?
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Family recipes are so important and I am so tickled that you are working on this and chose to share it with us. I have some family recipes like that, too - we keep trying to make it match our memories of it when grandma was alive and wowing the crowd with her great recipes. We keep getting closer and closer. Thanks so much, hon...these sound really good. :) Vickie
    Was this review helpful? Yes Flag
    " It was excellent "
    lor ate it and said...
    High "5" for this lovely Honey Cake recipe!
    Was this review helpful? Yes Flag
  • dragonwings647 15 years ago
    sounds wounderful. will give this a try. Thanks
    Was this review helpful? Yes Flag

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