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Ingredients

How to make it

  • Combine all ingredients, EXCEPT pectin, in a heavy Dutch Oven.
  • Bring to a boil.
  • Remove from heat.
  • Let stand for 5 minutes.
  • Skim the foam from the surface of the mixture.
  • Return to a boil.
  • Add liquid pectin.
  • Boil, stirring constantly, for 1 minute.
  • Remove from heat.
  • Ladle hot mixture into hot sterilized jars.
  • Use a water bath on jars for 10 minutes.
  • Remove jars from pot.
  • Tighten seals.
  • Invert jars to seal.

Reviews & Comments 6

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  • lacrenshaw 5 years ago
    It IS great, dragon. You will absolutely love it! Thanks!
    Lorraine
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  • lacrenshaw 5 years ago
    Jim,
    Glad to make you happy with this one!
    Lorraine
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  • lacrenshaw 5 years ago
    Thanks, mama. It is great over that cream cheese bar, isn't it?
    Lorraine
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    " It was excellent "
    dragonwings647 ate it and said...
    Sounds great. Thanks
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    " It was excellent "
    jimrug1 ate it and said...
    I love this... Thanks... Jim
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    " It was excellent "
    mamalou ate it and said...
    Love this over some cream cheese!
    Was this review helpful? Yes Flag

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