Oreo Kahlua No Bake Brownies
From sparow64 15 years agoIngredients
- OREO LAYER shopping list
- 1 (18-ounce) package Oreo cookies shopping list
- 1/2 cup pecans shopping list
- 1 cup (2 sticks) unsalted butter, melted shopping list
- chocolate LAYER shopping list
- 6 ounces bittersweet chocolate shopping list
- 3/4 cup heavy cream shopping list
- 1 1/2 tablespoons confectioners' sugar shopping list
- 5 tablespoons Kahlua shopping list
- white chocolate LAYER shopping list
- 6 ounces white chocolate shopping list
- 6 tablespoons heavy cream shopping list
- 1 1/2 tablespoons confectioners' sugar shopping list
- chocolate GANACHE shopping list
- 6 ounces bittersweet chocolate shopping list
- 3/4 cup heavy cream shopping list
- 3/4 cup (1 1/2 sticks) unsalted butter shopping list
How to make it
- OREO LAYER
- Crush Oreos and pecans in blender until smooth.
- Add melted butter.
- Press into bottom of a 12-by-8-inch pan.
- Freeze while you prepare the next layer.
- CHOCOLATE LAYER:
- In a double boiler (or in the microwave, in 30-second intervals), melt chocolate with cream, sugar and Kahlua.
- Stir well.
- Spread the mixture on the Oreo layer and freeze for 15 minutes.
- WHITE CHOCOLATE LAYER:
- In a double boiler (or in the microwave, in 30-second intervals), melt chocolate with cream and sugar
- Stir well
- Spread over chocolate latyer and freeze for 15 minutes
- CHOCOLATE GANACHE:
- In double boiler, melt chocolate in cream and butter.
- Spread over the white chocolate layer and freeze for 15 minutes or chill in refrigerator until set.
- Cut into 1-inch squares.
- Store in the refrigerator until serving time, or freeze before transporting so the squares are slightly thawed but still cold at serving time.
The Rating
Reviewed by 8 people-
Oh, my, Yes!!!
tuilelaith in Columbia loved it -
yes yes yes I'm dreaming of a brown Christmas
glennk in Dalmeny loved it -
YUM!!
angelgal in New Philadelphia loved it
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