How to make it

  • Heat oven to 350. Butter 8" square pan and line with piece of parchment overhanging on 2 sides. Butter parchment;set aside.
  • In a saucepan,melt butter,chocolate and cocoa on low heat,stirring till smooth. Remove from heat and stir in sugar,eggs,flour,salt,nuts,milk, and vanilla till combined.
  • Spread batter into prepared pan. Bake till just set,20 mins. Remove from oven,top with marshmallows and bake till marshmallows are puffed,another 5 mins.
  • Immediately sprinkle with peppermint. Cool in pan.
  • Loosen edges and lift brownies from pan using parchment. Use a buttered knife to cut into squares. Store airtight up to 1 day.

Reviews & Comments 5

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    " It was excellent "
    juels ate it and said...
    Does sound pretty and so decadent!
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    " It was excellent "
    minitindel ate it and said...
    MMMMMMMMMMMM YUMMY PLECLARE LOVE IT !!!!!!!

    FIVE PLUS +++++++++ LOL

    TINK
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    " It was excellent "
    hunnee ate it and said...
    yum!
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  • lilliancooks 10 years ago
    This sounds amazing! I love chocolate and mint!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    lacrenshaw ate it and said...
    Mmmmmmmmmmmmmmmmmmmm! Oh my, clare. I have no more ROOM on my cookie tray but somehow, som way, I'll squeeze these on. Thanks and my five,
    Lorraine
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