Recipe

Blond Brownie Caramel Cups Recipe

Add Step-by-Step Photos	Wynnebaer / All my dishes 11 months, 3 weeks ago These are always eaten all up...From Pillsbury Prep:15m Cook:20m Servings:16	Wynnebaer
	easy fun

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Fans

juels

jett2whit

marky90

mumtazcate

pinkpasta

minitindel

sparow64

Ingredients

Brownie Cups

1/2 cup Butter

1 cup brown sugar, firmly packed

1 tsp. vanilla

1 egg

1 cup flour

1 tsp baking powder

1/2 tsp. salt

1/2 cup pecans, chopped

Topping

20 caramels

1 tbls. water

1/2 cup chocolate chips, semi sweet

1/2 cup pecans, chopped

Directions

Preheat oven to 350

Line 16 muffin cups with paper baking cups

Melt butter in saucepan

Remove form heat

Stir in brown sugar

Add vanilla and egg then beat well

Stir in 1/2 cup pecans

Divide batter evenly into muffin cups

Bake 16-20 minutes or until golden brown

In saucepan, melt caramel with water over low heat, stirring constantly until smooth

As soon as you take cakes out of oven, put chocolate chips evenly into middle of each cup

Spoon 1 tbls. of caramel over chocolate chips

Sprinkle pecans over caramel topping

Cool completely

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Comments

jett2whit 11 months, 3 weeks ago said:
It seems like the hardest thing about this recipe is unwrapping the caramels! I start unwrapping then I eat them......guess I gotta work on that so I can have some for these. High 5!!

mumtazcatering 11 months, 3 weeks ago said:
Mmmmmmmm.....Mmmmmmmmm.......Mmmmmm.....Mmmmm...
what are trying to do to my waistline?GF...l.o.l....:]
Gets my 5
Mumtaz

minitindel 11 months, 3 weeks ago said:
Mmmmmmm good ..... wynne i love caramel......i cant wait lol thanks
five plus

tink

pinkpasta 11 months, 3 weeks ago said:
Oh yummm!
^5
deb~

juels 11 months, 3 weeks ago said:
Mmmmm...what yumminess!!!

sparow64 11 months, 2 weeks ago said:
Mmmmmmmmmmmmmmmmm....will make these for another Christmas goodie!

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