Recipe

Cheddar And Salami Cheese Ball Recipe


Cheddar And Salami Cheese Ball Recipe
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A quick and easy cheese ball to make for your next appetizer .........enjoy

Minitindel

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Ingredients
  • 1/3- cup chopped pecans
  • 7 - ounces shredded cheddar cheese
  • 1/2-- ( 8 ounce) pkg cream cheese, softened
  • 1- teaspoon Dijon-style mustard
  • 3- ounces deli salami, finely chopped
  • 1/4- cup green onions , sliced
  • parsley for garnish
  • Assorted crackers for serving

Directions
  1. Preheat oven to 350 degrees f. toast pecans in a shallow pan for 5- 7 minutes until toasted set aside………
  2. Meanwhile in a small bowl mixer combine cheddar cheese, cream cheese, and mustard.
  3. Beat with an electric mixer on medium speed until light and fluffy
  4. Stir in the the onions and salami
  5. Shape into a ball or log roll it in the pecans. sprinkle with parsley chill slightly
  6. Serve with crackers

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Comments


WOW!THIS STUFF MAKES ME WANT TO THROW A PARTY!
THANKS LITTLE TINK! CAROL LEE


This looks so festive and tasty! Very lovely recipe, Tink! Saved and added to the cooking list!


Sounds yummy. Have to try this one. Thanks


FIVE

Pete


I love this one and will make this weekend!


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