Ingredients

How to make it

  • Preheat oven to 350 degrees F.
  • Combine breadcrumbs and melted butter on bottom and up sides of a 9" springform pan.
  • Bake for 8 to 12 minutes OR until very lightly browned.
  • Set aside to cool.
  • Cook spinach according to package directions, place in strainer and press out all the liquid.
  • In a large bowl, beat together the cream cheese, cream, salt and Dijon until smooth.
  • Add the eggs one at a time and beat well after each addition.
  • Add the spinach, grated cheeses, paprika, cayenne and scallions.
  • Beat on low speed until well combined.
  • Pour mixture into prepared crust.
  • Bake 65 minutes OR until filling is set and browned.
  • Cool for 15 minutes on a wire rack.
  • **Serve with sliced fresh fruit and a green salad with vinaigrette dressing.

Reviews & Comments 9

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  • lacrenshaw 6 years ago
    Oh, tink! lol I'm always so proud when you give me a five. hehhe Thanks so much. These ARE truly delightful recipes, aren't they? Happy New Year,
    Lorraine
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  • lacrenshaw 6 years ago
    Thank you so much, dragon. I hope you enjoy this one! Happy New Year...
    Lorraine
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  • lacrenshaw 6 years ago
    I am neither silly nor self-punishing enough to make MY own brioche either, michael. I buy it too. Let me know what you think, OK?
    Happy New Year one more time....
    L
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    " It was excellent "
    minitindel ate it and said...
    wow these are really different lorraine great posts my friend
    five

    tink
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    " It was excellent "
    dragonwings647 ate it and said...
    SOUNDS WOUNDERFULL. HAVE TO GIVE IT A TRY
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    Making a brioche from scratch is time consuming so I will pick one up at my french bakery to try with this recipe. I like the flavors going on here.
    Five forks and a smile :)
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  • lacrenshaw 6 years ago
    I love spinach anything! Thanks for your fives, guys.
    Lorraine
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    " It was excellent "
    sparow64 ate it and said...
    This sounds fabulous! Can't wait to try!
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    " It was excellent "
    midgelet ate it and said...
    wow!
    Was this review helpful? Yes Flag

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