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Eirika / All my dishes 1 year, 1 month ago
A wonderful pumpkin dessert
Prep:15m Cook:60m Servings:8
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Eirika |
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linebb956 1 year, 1 month ago said:
I have to save this for Thanksgiving... Awesome!
eirika 1 year, 1 month ago said:
You're welcome. If you sprinkle sugar (especially coarse sugar) on top before baking you get a lovely, sparklely, crunchy top too.
dancegypsy67 11 months, 4 weeks ago said:
I love the idea of this, but I don't really like pumpkin. It's on my list to try this fall but I'll more than likely be trying this with a different winter squash variety or sweet potato.
organicmama 9 months, 3 weeks ago said:
I love bread pudding, thanks!