Recipe

Superb Sourdough Pancakes Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 10 months, 3 weeks ago Nothing is better than fresh, piping hot pancakes in the morning - these will work with any starter you have going (even toss-off) and are awesome with berries, maple syrup and butter! Enough for two kids or one hungry adult. Prep:10m Cook:8m Servings:1	Jo_jo_ba
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Ingredients

1 cup whole-wheat sourdough starter

2 tsp sugar

1 tsp baking powder

1/4 tsp baking soda

1 egg

1 tsp canola oil

Directions

Heat a griddle over medium heat.

In a bowl or large measuring cup, combine all the ingredients, mixing gently.

Grease the griddle and ladle 3-4 dollops into it.

When the batter has air holes peaking through, flip the cakes over.

When the steam is mostly gone, they should be ready.

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Comments

jo_jo_ba 10 months, 3 weeks ago said:
Amount Per Serving
Calories: 350.2
Total Fat: 10.6 g
Cholesterol: 212.5 mg
Sodium: 66.0 mg
Total Carbs: 52.6 g
Dietary Fiber: 7.3 g
Protein: 14.5 g

22566 10 months, 3 weeks ago said:
Love sourdough,thank-you for this wholesome sounding recipe.

Wishing you a fun filled week-end.

Take Care

Kind Regards

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