Superb Sourdough Pancakes
From jo_jo_ba 15 years ago
- 8 minutes to make
- Serves 1
Nothing is better than fresh, piping hot pancakes in the morning - these will work with any starter you have going (even toss-off) and are awesome with berries, maple syrup and butter! Enough for two kids or one hungry adult.
Ingredients
- 1 cup whole-wheat sourdough starter shopping list
- 2 tsp sugar shopping list
- 1 tsp baking powder shopping list
- 1/4 tsp baking soda shopping list
- 1 egg shopping list
- 1 tsp canola oil shopping list
How to make it
- Heat a griddle over medium heat.
- In a bowl or large measuring cup, combine all the ingredients, mixing gently.
- Grease the griddle and ladle 3-4 dollops into it.
- When the batter has air holes peaking through, flip the cakes over.
- When the steam is mostly gone, they should be ready.
People Who Like This Dish 5
- reviews Anycity, Anystate
- Roben2 Nowhere, Us
- dollhead Mechanicville, US
- chihuahua Sonoma County, USA
- jo_jo_ba Oshawa, CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Nice little pancakes. I used a grape sourdough starter I was experimenting with and I cut the recipe in half. I did add a couple of tablespoons of wheat flour. 9/13/14
frankieanne
in Somewhere loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 6
-
All Comments
-
Your Comments
" It was excellent "