How to make it

  • Mix ground meat, crackers, ketchup, eggs, salt, pepper (onion, and pepper if you want)
  • Mix you boiling water and boulion cubes
  • Add 1/4 cup of boulion mixture to your meat mixture set the rest a side
  • Form your meat mixture into a loaf in a 9x13 pan.
  • Cut potatoes in wedges (these can be peeled or peel left on)(I leave my peel on)
  • Put potatoe wedges around meat loaf
  • Pour remaining boulion mixture on potatoes
  • Cover and bake 45 min. at 350
  • Pull out at 45 min and spread the mushrooms around on the potatoes and lay your american cheese on top of the mushrooms and potatoes.
  • Put back in oven uncovered for 15 min.
  • All you have to do is make a nice salad and you have a quick Great tasting meal!

Reviews & Comments 5

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  • nachocook 5 years ago
    This is such a great post. This is not lowfat but... it is soooo good !!
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    " It was excellent "
    crabhappychick ate it and said...
    I can't wait to try this with gf crackers! Yum.
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  • lovebreezy 5 years ago
    A one pan meal -- that's for me!
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  • petunia97 5 years ago
    I love this recipe and will be making it soon! HAPPY NEW YEAR! Actually, we're tired of the holiday food.....I might be making this over the weekend. Thanks
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  • singasongof6pans 5 years ago
    This looks like it would be tasty, easy and thrifty. Thanks for sharing it!
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