Chicken Fiesta Casserole
From dmajor 15 years ago
- 35 minutes to make
- Serves 8
A wonderful Mexican Layered dish that is a great family meal when served with a side of Mexican style beans and sliced limes on the side.
Ingredients
- 1 deli roasted chicken, meat removed and chopped into small pieces shopping list
- 1/4 cup water shopping list
- 1 can Rotel tomatoes and chilies shopping list
- 1 jar White Con Queso cheese dip shopping list
- 1 package taco seasoning shopping list
- 6 cups dorito or other tortilla chips shopping list
- 1 c. grated onion shopping list
- 1 small can sliced black olives shopping list
- 2 c. grated cheddar cheese shopping list
How to make it
- Mix taco seasoning with water.
- Place chicken pieces and black olives in bowl and mix with taco mixture.
- In a blender, blend together the Rotel, onions, and Con Queso Dip(about 30 seconds).
- Place 3 cups of the tortilla chips in the bottom of a casserole dish.
- Spoon 1/2 of the chicken mixture over the chips.
- Spoon 1/2 of the sauce over chicken mixture.
- Top with 1 cup of the cheddar cheese.
- Repeat to make second layer.
- Cover and bake at 350 degrees for 30 to 35 minutes.
- Top with extra tortilla chips(crushed) and/or sour cream before serving if desired.
The Rating
Reviewed by 6 people-
oh yeah !!!!!! i love this one thank you very much great post
happy new year my friend
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
-
Mouthwatering! Thanks for the great post, high 5!
juels
in Clayton loved it
-
Great Recipe Deb. Thnx For Sharing.
goblue434
in Anniston loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 7
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "