Ingredients

How to make it

  • Combine flour, backing soda, cinnamon, nutmeg, and oats in a large bowl, mix well.
  • Combine butter, eggs, and honey in large bowl of an electric mixer; beat well. Mix in carrots. Gradually add flour mixture, beating well. Stir in raisins and pecans.
  • Spoon mixture by rounded tablespoons onto greased large baking sheets, placing about 2 inches apart.
  • Bake at 350 F until cookies feel firm when touched (12 to 14 mins.). Transfer to racks and let cool.
  • *Makes approx. 48 cookies
  • ____
  • * You could also ice them with cream cheese frosting!

Reviews & Comments 6

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    " It was excellent "
    trigger ate it and said...
    Great recipe Lori I have a love for carrots and this is another way to use them as a sweet treat that has nutritional value.
    Printed for cookie baking tomorrow.
    Five forks and a smile :)
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    " It was excellent "
    peetabear ate it and said...
    very nice post... these cookies sound really good and i love the fact that you used golden raisins! five forks
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    " It was excellent "
    chihuahua ate it and said...
    These sound oustandingly delicious Lori. I can't wait to make them for a healthy treat! Hubby will be very happy:) Many thanks.

    Chichi

    PS I prefer golden raisins too.
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    " It was excellent "
    juels ate it and said...
    These cookies sound packed with goodness and delicious! Love oats and carrots here!
    Was this review helpful? Yes Flag
    " It was excellent "
    dragonwings647 ate it and said...
    SOUNDS GREAT, THANKS
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  • krumkake 5 years ago
    Thanks for the "no sugar" recipe - these sound fantastic and a good healthy alternative...I will make them for sure - looking for more ways to add healthy, nutritious, fiber-rich foods to the menu!
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