Recipe

Halibut Tacos Recipe


Halibut Tacos Recipe
You Must Try This It Is WOW....Yummy!!! Love It!!!!

Chef_irish

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Ingredients
  • 1 lb. Wild Halibut Fillets
  • 2 cups Cabbage, shredded
  • 2 Tomatoes, diced
  • 1 cup Jalapeno Jack Cheese, or to taste
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1/3 cup cilantro
  • 1 pkg. Taco Seasoning
  • 2 tbs. Olive oil, as needed
  • 1 tbsp. Lemon Juice
  • 1/2 tbsp. Lime Juice
  • Taco shells, Hard or soft

Directions
  1. In a small bowl combine sour cream, mayonnaise, cilantro and 2 tbsp. of the taco seasoning; Set aside.
  2. Marinate halibut chunks in oil, lemon juice, lime juice and remaining taco seasoning then fry halibut, over medium heat, for 4-5 minutes or until flakes easily with fork.
  3. Layer remaining ingredients in your choice of taco shells and top with sour cream mixture.
  4. You can also serve with salsa and/or taco sauce.

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Comments


I have recently become addicted to fish tacos - they are just so refreshingly good, and this recipe sounds like it is very similar to the ones I enjoy the most...nice sauce - a must try.


I love a change of pace from heavier meats now and then. Fish Tacos are perfect for that. Lighter but still yummy. Thanks, and a 5.


I'm a fan :-)


FIVE

Pete


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