Recipe

Smoked Salmon Appetizer Dip Recipe


Smoked Salmon Appetizer Dip Recipe
Add Step-by-Step Photos 		Peetabear / All my dishes
10 months ago
this recipe is great on breads and crackers... the down side is it can be rather expensive... but if you serve other types of offerings a little will serve many guests.... the recipe and photo are from Finger Foods
Prep:15m Servings:0

Peetabear

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Ingredients
  • 3/4 - pound smoked salmon, chopped
  • 1/3 - cup plain yogurt
  • 1/2 - teaspoon olive oil
  • 2 - teaspoons grated lemon zest
  • 2 - tablespoons fresh lemon juice
  • 2 - tablespoons finely chopped scallions, keep white and green parts separate

Directions
  1. Fit your food processor with a metal blade and combine half of the salmon with the other ingredients except the scallion. Mix until smooth.
  2. Stir in the remaining salmon and the white part of the scallions that you chopped.
  3. Transfer to a serving dish, cover with plastic wrap and chill for 30 minutes.
  4. Sprinkle with the chopped green scallions before serving.
  5. goes great with all kinds of breads and crackers.

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Comments

juels 10 months ago said:
Love smoked salmon! This one is right up my alley! looks and sounds fantastic!

gagagrits 10 months ago said:
Yummmmmmmm! this sounds really delish! Thanks Lana

dragonwings647 10 months ago said:
Love smoked salmon too. Thanks for a great post

sparow64 10 months ago said:
This is great!! can't wait to try it.


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