Recipe

Mahogany Wings Recipe


Mahogany Wings Recipe
This is a great recipe for you friends that don't do Hot........Enjoy

Grizzlybear

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Ingredients
  • 1 cup soy sauce
  • 1 cup barbecue sauce
  • 1/2 cup dry white wine
  • 1/2 cup vegetable oil
  • 6 tablespoons granulated sugar
  • 2 cloves garlic, chopped
  • 3 pounds chicken wings

Directions
  1. Prepare chicken wings by cutting the wings into three pieces.
  2. Discard wing tips.
  3. Combine marinade ingredients. Marinate chicken 12 to 24 hours.
  4. Remove chicken wings from marinade.
  5. Spread on a baking sheet.
  6. Bake for 1 1/2 hours in a 325 degree F oven, basting occasionally.
  7. Watch chicken carefully.
  8. The sugar in the marinade may scorch near the end of the cooking time.
  9. If necessary, shorten cooking time slightly.

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Comments


ANOTHER GREAT WING RECIPE!THANK YOU SO MUCH!CAROL LEE


Very nice, griz... I might just reduce the sugar a bit and see what happens. I am lovin' this. Five and thanks, my friend.
Lorraine


Great recipe - I make wings very similar to this and they are yummmm. 5!


Good post....love chicken wings!


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