quick and easy Stuffed Pepperoncini appetizers
From peetabear 15 years ago
- - to make
- Serves 40
another recipe that is on my "movie night" list... the recipe and photo are from DIY
Ingredients
- 40 pepperoncini shopping list
- 1 cup herb of garlic flavored Rondele soft cheese shopping list
- 1/2 cup finely diced hard salami shopping list
How to make it
- 1. Cut the top portion with the stem off of the pepperoncini, and then gently scoop out the seeds with a clean finger. Note: Be careful not to split the pepperoncini.
- 2. In a small bowl, mix together the cheese and salami until thoroughly combined
- 3. Snip a little bit of the corner off a heavy weight plastic storage bag.
- 4. Spoon the cheese mixture into the bag, and then twist until the mixture is packed in and begins to come out of the cut corner.
- 5. Pipe the cheese into each pepperoncini—filling it to the top
- 6. Chill until ready to serve.
The Rating
Reviewed by 7 people-
Pepperoncini, salami and garlic flavored cheese.....how can you go wrong!!!!!! This sounds sooooo yummy. I can't wait to try it!
nickshalfpint
in Torrance loved it
-
SOUNDS LIKE A GREAT ONE. THANKS
dragonwings647
in Duchesne loved it
-
I like your piping method for stuffing these it should work for Jalapenos too.
You could add this tip to my group Shortcuts and Tips.
Five forks and a smile :)
trigger
in loved it
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "