How to make it

  • Combine corn, tomatoes, bell pepper, cucumber and onion then set aside.
  • Combine sour cream, mayonnaise, vinegar, celery seed, mustard, pepper and salt and mix well.
  • Combine corn mixture and sour cream mixture then cover and refrigerate overnight.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    jenniferbyrdez ate it and said...
    Oh man, this sounds sooo goood.
    Was this review helpful? Yes Flag
  • krumkake 9 years ago
    I've always loved the "viniagrette" type corn salads, but this sounds so good with the creamy dressing - will have to give it a whirl...thanks!
    Was this review helpful? Yes Flag
  • angelgal 9 years ago
    Oh, this sound so good!!! ;9
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes