Recipe

Purple Pasta Recipe


Purple Pasta Recipe
Something different but very tasty! Looks beautiful too! And may I say healthy! Looks best with white pasta but whole wheat is fine too!

Midgelet

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Ingredients
  • 3 medium beets
  • 1 head of garlic
  • 1/2 lb spaghetti or pasta cooked
  • 1/2 cup fresh grated parmesan cheese
  • 2 Tbs butter, margarine or olive oil
  • salt and pepper to taste
  • fresh chopped parsley

Directions
  1. Cook beets and remove skins.
  2. Meanwhile roast or bake garlic.
  3. Julienne or dice beets.
  4. In a sauce pan, with the oil or butter or margarine, warm beets with the peeled squeezed garlic.
  5. Add the pasta and heat well ,stirring until mixture is heated and vivid pink.
  6. Season to taste and top with the cheese.
  7. Sprinkle with parsley if desired.
  8. Serves 4.

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Comments


I love everything with beets! Haven't made them in a pasta dish yet, how neat!


Wow....I will have to try this if only to see what it looks like! Sounds beautiful and I bet it is delicious. Love beets! 5, hon.


Sounds beautiful. so unique.


KNOW MY HUSBAND WILL LOVE THIS. THREE OF HIS FAVORITES. GARLIC PASTA AND BEETS. BOUND TO BE A WINNER. THANKS


This sounds like one my daughter will like. So ^5 for her.


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