Recipe

Bacon Tomato Dill Bread Recipe


Bacon Tomato Dill Bread Recipe
This can be cooked in the little 4 in clay cooking pots or a small loaf pan. This is a very tasty bread

Zena824

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Ingredients
  • 1 cup all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon dill weed
  • 1 1/2 tablespoons sugar
  • 6 strips of crisp crumbled bacon
  • 1/2 cup finely chopped tomato/ seed and drained on paper towel.
  • 2 tablespoons butter
  • 1/2 cup buttermilk
  • 2 eggs, slightly beaten

Directions
  1. In a large bowl combine all dry ingredients.
  2. Add milk and butter; stir.
  3. Add beaten egg, bacon, tomato, and dill; stir again.
  4. Do not over mix.
  5. Divide mixture if baking in clay flower cooking pots or
  6. in small loaf pan.
  7. Bake for 40 to 50 minutes or until toothpick comes out clean.

Not quite what you're looking for? See more Bread / Vegetable
Comments


Oooh this sounds good, since i'm a veg, i'm going to make it and sub aged parmesan!


This sounds really great! I will definately be trying this one soon. Thanks for posting, Zena!
Tamale


Oh yummy! Thanks for sharing!


Thanks ladies...Hope you all enjoy it...


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