Recipe

Cindys Whole Wheat Bread Recipe

	Krumkake / All my dishes 11 months ago This is my sister, Cindy's, whole wheat bread recipe. While I've never made it myself, I've eaten it and enjoyed every bite...loaded with "good for you" ingredients, it's very tasty indeed! Prep:30m Cook:35m Servings:6	Krumkake
	wheat gluten all the good stuff in it

Does this look good? Yeah! / Nope

Fans

gagagrits

juels

bluewatera

brianna

dollhead

midgelet

Ingredients

2 cups warm water

2 packages active dry yeast (Hodgson Mill suggested brand)

3 tablespoons brown sugar

1 tablespoon Vital Wheat Gluten (Hodgson Mill suggested brand)

3 cups Whole Wheat Graham Flour (Hodgson Mill suggested brand)

1/4 cup Safflower or Sunflower Oil

1 teaspoon salt

3 cups Best for Bread Flour, divided (Hodgson Mill suggested brand)

Directions

Put water is a large glass bowl; add yeast and stir to dissolve.

Add brown sugar, gluten and whole wheat graham flour; beat well, about 300 strokes.

Let yeast develop for about 10 minutes.

Add oil and salt; mix thoroughly.

Add 2 cups of the bread flour and beat well; work in enough of the remaining bread flour to form a soft dough.

Turn dough out onto a lightly floured surface and knead for 6 to 8 minutes, or until dough is smooth and elastic.

Place in large oiled bowl and turn to coat.

Cover bowl with a clean towel; let rise in a warm, draft free place about one hour, or until doubled in size.

Punch down dough.

Divide dough into two equal pieces and form each piece into a loaf.

Place in greased 9x5x3-inch loaf pans.

Cover and let rise about 45 minutes, or until nearly doubled.

While dough is rising, preheat oven to 400 degrees.

Bake loaves for about 35 minutes, or until top is golden brown.

Do not overbake.

Bread is done when it slips easily from the pan and sounds hollow when tapped on the bottom.

Let cool on wire racks.

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Comments

gagagrits 11 months ago said:
This sound disgustingly healthy, but very good, Thanks for the recipe Krum.....:)

bluewaterandsand 11 months ago said:
Oh my, I can't wait to make this bread. I need to pick up some yeast, when I go to the store.

midgelet 11 months ago said:
Made similar so I know its good!

faithwalker 11 months ago said:
I am still looking for the perfect WW bread recipe. Maybe because I haven't used the gluten ? I'm going to try this. Can I use olive oil ?

juels 11 months ago said:
Love whole wheat bread! This one sounds wonderful! Thanks for sharing, Krum!

brianna 11 months ago said:
Can't wait to try this bread.It sure sounds good. high 5 from me

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