Sunday Fried Chicken
From bobbyc0117 15 years ago
- 60 minutes to make
- Serves 4
This is my fried chicken recipe just good old comfort food
Ingredients
- one fryer cut up shopping list
- 2 C. self rising flour shopping list
- salt to taste shopping list
- black pepper to taste shopping list
- garlic powder use alot you want it to permeate the chicken shopping list
- cayene pepper to taste shopping list
- oil for frying shopping list
How to make it
- rinse chicken and pat dry then place in a zip top bag
- add salt, pepper, cayene and garlic (again use lots of garlic)
- shake bag to coat pieces and refrigerate over night
- heat oil in a dutch oven or I use my Grandmas Cast iron skillet
- put flour in a brown paper bag add same seasons you used for chicken
- dampen chicken with a little milk or butter milk
- place pieces in the bag afew at a time and shake
- fry till browned remove to a baking dish an finish in a 350 degree oven till the juices run clear.
- This chicken has a very garlicy flavor great for keeping the vampires away.
- Enjoy
The Rating
Reviewed by 7 people-
If I were a vampire I would still be knocking at your door for a taste of this wonderful fried chicken recipe.
Love that cayenne!
Five forks and a smile :)
trigger
in loved it
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Excellent recipe Bobby. I'm a big fan of garlic too. (I always add extra.)
Chichi
chihuahua
in Sonoma County loved it
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Nothing like a good fried chicken, and I like it garlicky!
juels
in Clayton loved it
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