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Home Chocolate Dipping Nuts With Peanut

Beer Biscuits Recipe

Ingredients

How to make it

  • Mix all ingredients together. Spoon into 12 greased muffin cups.
  • Bake 15 minutes in a preheated oven at 425 degrees.

Reviews & Comments 5

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  • petunia97 16 years ago
    I love this recipe...I don't make biscuits often because of the rolling out the dough. This is super easy! Thanks
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    " It was excellent "
    fizzle3nat ate it and said...
    Great recipe, and nice that it uses a full bottle/can of beer. So many recipes call for a partial can, and I don't care too much to drink the leftovers. Thanks for sharing! - Natalie
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  • krumkake 16 years ago
    It does sound like Beer Bread, and I love that stuff, so I'm sure I'm going to be making this one soon! Thanks...Krum
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  • barneswifemn 16 years ago
    Simple and only 4 ingredients. Thanks for the recipe. Take care-Rachell
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  • reecespieces 16 years ago
    Looks good, Mis7up! I love beer bread, so I'm sure this will be great. Thank you for the recipe.
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The Cook

mis7up Fort Sill, OK

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