Ingredients

How to make it

  • Mix corn syrup and peanut butter thoroughly.
  • Add cocoa cereal and stir until well coated.
  • Press mixture into the bottom of a buttered 9 x 13 pan and place in freezer or coldest part of the refrigerator until firm.
  • Cut in half and lay 1/2 inch thick slices of ice cream on one half of the cereal.
  • (It is much easier to slice ice cream in brick form by peeling off the cardboard carton).
  • Cover with the other half of the krispie mix to make a "sandwich".
  • Cover and freeze.
  • Slice into squares to serve.

Reviews & Comments 6

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  • 22566 11 years ago
    Thank-you these sound very good.

    Kind Regard
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  • aprildawn38846 11 years ago
    wow, this is great for kids and they can help make it, thanks for share it with us. lookin forward to making it.
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    " It was excellent "
    juels ate it and said...
    Oh, how yummy and easy! Great recipe, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    Wow how neat is this easy too ill bet they taste great thanks so much krum you are too funny lol
    five

    tink
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    " It was excellent "
    krumkake ate it and said...
    Oh how good is this? Peanut butter rice crispy treats sandwiched inbetween, oh let's see...BR Chocolate Peanut Butter Chunk ice cream, B&J Chunky Monkey, or how about some plain old vanilla? Man, this sounds tempting...it makes me think of eating ice cream on a hot summer night, even though it's 8 degrees here!!!! Thanks, notcho - another one for the Make It file...Krum
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    " It was excellent "
    annieamie ate it and said...
    Another brilliant recipe here! Thanks for posting this one tonight. Talk about a 10 on the hit parade of recipes!
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