Recipe

Lettuce Sourdough Bread Recipe

	22566 / All my dishes 10 months, 1 week ago ~Sourdough bread~ Prep:45m Cook:60m Servings:6	22566
	simple

Does this look good? Yeah! / Nope

Fans

jimrug1

juels

olivia63

lacrenshaw

knwalter

Ingredients

1 Cup of your Sourdough Starter

1 Cup Lettuce,finely chopped

2-1/2 Cups Whole Wheat Flour

2 teaspoons Baking Powder

1/2 teaspoons Soda

1/2 teaspoons Sea Salt

1/8 teaspoons Mace

1/8 teaspoons Ginge

1/8 teaspoons Cinnamon

1 Cup Honey(last years harvest)

1/2 Cup oil

1 teaspoons Lemon Peel,grated

2 Farm Fresh Eggs

1/2 Cup Milk

1/2 Cup Nuts,chopped

Directions

Place sourdough in bowl,add honey,oil,lemon peel,eggs and milk .

Add the dry ingredients and nuts,beating well.

Stir in the lettuce.

Place in greased and floured loaf pan.

Bake at 350 degrees for about 50 to 60 minutes.

Cool a bit and turn out on wire rack.

~Note: This is a moist loaf and will be better if you allow it to be stored for several hours before your slice into it~

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Comments

juels 10 months, 1 week ago said:
Sounds really good! Interesting addition of lettuce here!

lacrenshaw 10 months, 1 week ago said:
Very different and I like it! Thanks for your post, 22566 and you got my five. For the life of me, I couldn't imagine where the lettuce would come in!
Lorraine

mbeards2 10 months, 1 week ago said:
How very unique! Who would have thought to add lettuce? Does it matter which kind of lettuce is used?

olivia63 10 months, 1 week ago said:
~YUM
Sourdough bread is so good!
Who woulda thunk it lettuce in bread!
Gotta try this one!

ttaaccoo 10 months, 1 week ago said:
This sounds like a wonderful loaf! Maybe the lettuce is re: "be sure to eat your greens"!!

Thank you for posting! 55555 trish

goblue434 10 months, 1 week ago said:
This Sounds Really Good. I'm Just Thinking How Tasty This Will Be.
Steff

jimrug1 10 months, 1 week ago said:
Hi Joyce, Love your new pic. This recipe sounds very interesting Sour Dough Bread is my favorite bread. I have never heard of putting lettuce in it. Wish I could bake so I could try it...;-)~~

knwalter 10 months, 1 week ago said:
Oh my gosh! This sounds really good! Any idea how many carbs per slice is in this? I have diabetes and just read a post about 5 minutes ago, that "Sourdough" is better for us than even "wheat", and this has honey versus sugar. Sounds promising for me. Thanks for any additional info. and for the GREAT POST!
:0)

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