Recipe

Oven Roasted Sweet Potato W Mediterranean Herbs Recipe

Add Step-by-Step Photos	Softgrey / All my dishes 10 months, 1 week ago If you make the herb mixture and keep it on hand it's really easy to whip up a batch of these in a jiffy. I made these for Xmas and all the leftovers got taken home by guests! Very good and healthy to boot!~ Prep:10m Cook:40m Servings:4	Softgrey
	easy delicious healthy

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jimrug1

jenniferby

unicorn4

borinda

Ingredients

Dry herb mixture

1 Tbsp Rosemary

1 Tbsp Thyme

1 Tbsp Onion Salt

1/2 Tbsp Sage

1/2 Tbsp Basil or Parsley

3 large sweet potatoes

Extra Virgin Olive Oil

Kosher salt

Fresh black pepper

Directions

Preheat oven to 450 degrees.

Grind all dry herbs with a mortar and pestle to blend.

Scrub and slice potatoes into spears.

In a large bowl, generously pour oil over spears and then sprinkle generously with herbs and salt and pepper to taste.

Place on a cookie sheet or roasting pan and roast in the center of the oven for about 40 minutes, turning once about 2/3 the way through.

* keep remaining herbs in a tin or small jar for future use!

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Comments

borinda 10 months, 1 week ago said:
Bliss. There is nothing else to say.

jimrug1 10 months, 1 week ago said:
I would surely be paking my tupperware if I were coming to your house... These look delicious!! A must try....;-)~ Jim

unicorn4 1 month, 2 weeks ago said:
Great recipe. Your recipe is on my must do list.
Well done and thank you.

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