Recipe

Cinderilla Cheesecake Recipe

	Grizzlybear / All my dishes 11 months ago MMMMMMMMMMM Prep:20m Cook:69m Servings:8	Grizzlybear
	cheesecake

Does this look good? Yeah! / Nope

Fans

paprikamam

minitindel

Ingredients

Brownie Crust

3 oz Unsweetened Chocolate Chopped

1/4 c Unsalted Butter cut in sm Pieces

1/2 c Flour

1/8 ts Baking Powder

2 Eggs

1 c Light Brown Sugar firmly Packed

1 1/2 ts Vanilla

2 oz Semisweet Chocolate Finely chopped

Filling

8 oz Cream Cheese softened

1/2 c Light Brown Sugar firmly Packed

3 Eggs

1/2 c Sour Cream

1 1/3 c Creamy Peanut Butter

1/4 c Flour

Topping

3/4 c Sour Cream

3 ts Sugar

Directions

For the crust:

Preheat oven to 350.

Grease a 9-inch springform pan. Dust with flour. Melt unsweetened chocolate and butter in small saucepan over low heat. Cool. Beat eggs and sugar in medium bowl until slowly dissolving ribbon forms when beater are lifted, about 4 minutes. Beat in melted

chocolate mixture, vanilla, and chopped chocolate. Add flour and baking powder. Mix until just blended--do not overbeat. Spread 1 cup brownie batter over bottom of pan. Bake until firm, about 17 minutes. Cool baked crust in freezer for about 15 minutes.

Maintain oven temperature.

For the filling:

Blend cream cheese and sugar until smooth. Add eggs and sour cream. Add peanut butter and flour. Using small knife, spread remaining brownie batter around the sides of the pan, sealing batter to bottom crust. Pour in filling, which will not be as high as brownie batter. Bake until center of cheesecake is gently set and brownie sides have fallen to form a ring around the filling. (About 50 minutes)

For topping:

Blend sour cream and sugar. Spread on top of cheesecake to within 3/4 inch of edge. Bake cheesecake 3 more minutes.

Recent Gawkers

Not quite what you're looking for? See more Dessert / Cheesecakes

Or see more just like this

Comments

tnacndn 11 months ago said:
YUMMY!!!!!!!!!!!!!
Gem

grizzlybear 11 months ago said:
Hay .....gem .....hope you enjoy....have a great day

Griz

krumkake 11 months ago said:
I feel my cholesterol rising as I read the recipe, but what a way to go - this will be a MUST TRY. Thanks!

grizzlybear 11 months ago said:
Yeah but what a way to make it rise.....hahahahaha

Hope you have a lovely day

griz

dariana 10 months, 4 weeks ago said:
Now this is what I call heavenly!

grizzlybear 10 months, 4 weeks ago said:
Dariana.........it is really good.......but rich...hahahaha.........Hope you enjoy

GOOD MORNING everyone.....hope you all have a great TGIF..........and a lovely weekend

Good din to ya all

Griz