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Elephant Ear on a Stick Recipe

Ingredients

How to make it

  • Wrap a biscuit around a greased dowel about 3/4 inches around.
  • Stretch dough down about 6 inches
  • Cook over fire until browned
  • Roll ear around a stick of butter until well coated
  • Sprinkle with cinnamon/ sugar mix
  • Remove from dowel

Reviews & Comments 6

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  • juniprune 15 years ago
    sounds yummy and fun to do.....thanks, juniprune
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    " It was excellent "
    midgelet ate it and said...
    how neat!
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  • gagagrits 15 years ago
    Ok sunflower now we're all going to set our houses on fire trying to build a campfire, this time of the year. We are even cold in SC. I will save this when we go to the cottage or out to the island, Grandkiddos will love to make these recipes.
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  • krumkake 15 years ago
    You're making me want to go camping!
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    " It was excellent "
    minitindel ate it and said...
    isnt this great weve done this before its wonderful thank you

    five

    tink
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    " It was excellent "
    tamieoldham ate it and said...
    I've done these in mountain pie makers--they're sooo good when they're warm!! My mouth is watering as I type. YYUUUMMMMMM!!
    Was this review helpful? Yes Flag

The Cook

sunflower48386 White Lake, MI

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