Honey Grilled Asparagus
From waterlily 15 years ago
- 6 minutes to make
- Serves 6
I love asparagus, and the simple addition of honey and sherry vinegar really jazz this dish up. I like to grill big fat asparagus, but you can also broil this dish.
Ingredients
- 2 pounds asparagus, trimmed shopping list
- 4 T olive oil shopping list
- 2 tsp honey shopping list
- 3 T sherry vinegar or pinot grigio vinegar shopping list
- salt and pepper to taste shopping list
How to make it
- Heat your grill to medium or preheat the broiler
- Toss the asparagus with 1 T of the olive oil
- Whisk together the honey, vinegar and remaining olive oil in a small pan over medium heat. Season with salt and pepper to taste.
- Grill or broil the asparagus until tender, about 3 minutes each side.
- Arrange on a serving platter and toss with the sauce.
The Rating
Reviewed by 6 people-
Wow! I can't wait to try this one!!
Thanks for the post!
dianalee27
in loved it
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Waterlily! I posted this recipe to the "I made it" group. Thanks again so much! We really enjoy it.
dianalee27
in loved it
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How did I ever miss this one! We eat asparagus all the time, would love to try it your way next time we prepare it!
juels
in Clayton loved it
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- Not added to any groups yet!
Reviews & Comments 5
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