Fresh Pear Bread
From grizzlybear 15 years ago
- 60 minutes to make
- Serves 6
Love this Fresh and HOT right out the oven.......MMMMMMMMMMMMM Makeing me hungry already hope you enjoy
Ingredients
- 2 or 3 fresh pears shopping list
- 1/2 cup salad oil shopping list
- 1 cup sugar shopping list
- 2 eggs shopping list
- 1/4 cup sour cream shopping list
- 1 teaspoon vanilla shopping list
- 2 cups flour sifted shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon baking soda shopping list
- 1/4 teaspoon ground cinnamon shopping list
- 1/4 teaspoon ground nutmeg shopping list
- 1/2 cup pecans chopped (or your favorite kind) shopping list
How to make it
- Pare, halve and core pears; chop to make 1 cup.
- In large mixer bowl, beat oil and sugar until well blended. Beat in eggs, one at a time; add sour cream and vanilla.
- Sift together flour, salt, soda, cinnamon and nutmeg.
- Add to oil-sugar mixture and continue to beat until well blended. Add nuts and pears; mix well with a large spoon.
- Spoon into well-greased 9 x 5-inch loaf pan.
- Bake at 350 degrees for 1 hour, or until toothpick comes out clean.
- Cool in pan 10 to 15 minutes.
- Turn out and cool on rack.
The Rating
Reviewed by 6 people-
bring it to me grizz!!!!! lol
i can smell it now Mmmmmmm
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Hi Grizz....I'm with Tink!! Thanks!
meals4abby
in Valders loved it
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You might just as well add a third to the list, grizz! Nothing like pears.. nothing like bread.. nothing like making somebody who's supposed to be your friends drool all over themselves! You got my (at least) 700, Grizz.
Lorraine
lacrenshaw
in Horsham loved it
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