Recipe

Amish Friendship Starter And Bread Recipe

Add Step-by-Step Photos	Sunflower48386 / All my dishes 8 months, 4 weeks ago A very nice sweet tasting bread Prep:10m Cook:1m Servings:10	Sunflower48
	flour sugar yeast

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Ingredients

STARTER

~~~~~~~~~~

1 .25 pkg yeast

1/4 warm water

1 c. flour

1 c. sugar

1 c. milk

Directions

Starter directions

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In a small bowl, dissolve yeast in warm water. Let stand 10 minutes.

In a 2 qt. glass, ceramic,plastic or gallon size baggie, combine flour and sugar, mix well, slowly stir in milk and yeast mixture. cover loosely and let stand until bubbly. This is DAY1

Days 2- 5 stir with wooden spoon

Days 6 - Add 1 c. flour, 1 c. sugar, 1 c. milk. STIR

Days 7 - 9 Stir with wooden spoon

Day 10 Add 1 c. fllour, 1 c. sugar, 1 c. milk. STIR

Take out 3 cups and put 1 c. of batter into 3 separate containers.

Give away to friends with a copy of recipe

To the balance of batter add:

1 c. oil

1/2 c. milk

3 eggs

1 teas. vanilla

In a separate bowl combine dry ingredients and mix well:

2 c. flour

1 c. sugar

1 1/2 teas baking powder

2 teas cinnamon

1/2 te4as baking soda

1/2 teas salt

1 large box of pudding ( optional )

1 c. nuts ( optional )

Add dry ingredients to wet and mix well. Pour into 2 well buttered and sugared bread pans. Bake 325 degrees for 1 hour

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Comments

grizzlybear 8 months, 4 weeks ago said:
Great Post......got my 5

minitindel 8 months, 4 weeks ago said:
I love this bread i use to make this years ago its wonderful tasting some where i have my recipe but now i dont have to look its here thank you so much ..........five plus

tink

mjcmcook 8 months, 4 weeks ago said:
~Hello~
I am so happy that you have shared this
amazing "5"FORK!!!!! recipe for the
'Amish Bread'~ It has been years.....
since I have baked this bread because I
lost the recipe in all of my many 'moves'~
I can hardly wait to 'show-off' my
'baking skills' to Family & Friends!
Blessings~
~*~mj~*~

trigger 8 months, 4 weeks ago said:
I have a copy of this isn't it wonderful to share with friends. Imagine having a recipe hundreds of years old that was passed down through the ages along with the actual genes from the mother recipe.
Five forks and a smile :)

juels 8 months, 3 weeks ago said:
I have a recipe similar to this one, and it's one to treasure! I call it a "never ending recipe". Once you start making this bread, you have to keep either giving away extra startes to your friends, or making new loaves of bread! Very unique recipe, thanks!

chichimonkeyface 8 months, 3 weeks ago said:
Unique and interesting!

adzell 7 months, 2 weeks ago said:
I love Amish Friendship bread! Thank you for sharing (wish I had some right now, sigh)!!! :)

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