Recipe

Lemon Chicken Burgers With Caramelised Onion Recipe


Lemon Chicken Burgers With Caramelised Onion Recipe
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If you like chicken burger's then this one is for you.

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Ingredients
  • 500g minced chicken
  • 1/2 cup (35g) fresh breadcrumbs
  • 1 egg, lightly beaten
  • 1 garlic clove, crushed
  • 1 small onion, finely chopped
  • 1/4 cup chopped coriander, plus extra leaves to garnish
  • grated rind and juice of 1 lemon
  • 1/4 cup (60ml) olive oil
  • 2 small red onions, thinly sliced
  • 1 Tsp sugar
  • 1 avocado, mashed
  • 1/2 cup (140g) Greek-style yogurt
  • 50g mixed salad leaves
  • 1 lebanese cucumber, peeled into ribbons
  • 2 tomatoes, thinly sliced
  • 4 soft bread rolls, halved, lightly toasted

Directions
  1. Combine mince, breadcrumbs, egg, garlic, brown onion, coriander and lemon rind. Season. Using wet hands, shape into 4 patties and place on a tray.
  2. Heap 1 tbsp of oil in a frying pan on medium heat. Cook patties for 4-5 mins each side, until browned and cooked through. Cover and keep warm.
  3. Heat remaining oil on low-medium heat and cook 3/4 of red onion for 5-8 mins, adding sugar halfway through, stirring, until soft and brown.
  4. Meanwhile, combine avocado, yoghurt and lemon juice in a small bowl.
  5. Stack leaves, most of caramelised onion, and patties, cucumber and tomato on roll bases. Drizzle over avocado mix. Top with raw onion, extra coriander and remaining caramelised onion. Season with pepper and serve burgers open. Set top bun resting on burger.

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Comments


Yum, yum, yum. This sounds fantastic. Great post and a high 5.


I agree with chef, sounds fantastic!


Great variety of flavors in this recipe! Thanks -- and HIGH FIVE! :+D


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