Mango Daquiri
From midgelet 15 years agoIngredients
- 12 Large mangoes, peeled, pitted and sliced shopping list
- 1 can 28 oz. Sliced mangos shopping list
- 2 1/2 cups Light or dark rum, shopping list
- sugar to taste shopping list
How to make it
- Blend fresh mangos in a blender or food processor.
- Add canned mangos.
- Blend.
- Add ice, and blend until the mixture is a frappe. (If necessary, mix in batches.)
- To serve, pour daiquiris into 1 1/2 cup goblets.
- Serve immediately
The Rating
Reviewed by 5 people-
this looke like something I could be sitting out under my apple trees drinking on a bright sunny day. thanks. Earns a five for me.
dutchie326 in Parker loved it -
Ah! Potent potables from midge.. this sounds just wonderful and I do so love mangoes! My thanks and my five.
Lorrainelacrenshaw in Horsham loved it -
Now all i need is some sun and a nice warm deck chair...sounds delish!
krumkake in Chicago Suburbs loved it
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