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Ingredients

How to make it

  • Heat a frying pan or small pot and add olive oil. When hot, add the onions and garlic. When soft, add some salt, pepper and the cumin. Cook until fragrant.
  • Add the black beans with their liquid, 1/2 cup water and the vinegar.
  • Bring to a boil, lower heat and simmer for 20 minutes to let it thicken again.
  • Serve. It is traditional to serve this with white rice. I served it with boiled sweet potatoes and loved it.

Reviews & Comments 8

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    " It was excellent "
    bobbyc0117 ate it and said...
    I love Black beans and rice,goes great with mojo pork. 5 from me
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds great!
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    " It was excellent "
    goblue434 ate it and said...
    Really Like Cuban Food. These Black Beans Sound Great. Thnx For Sharing Joe.
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    " It was excellent "
    krumkake ate it and said...
    Love Cuban style black beans - these sound delicious. Thanks for adding it!
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    " It was excellent "
    juels ate it and said...
    Yummo! This one sounds fantastic! Thanks for sharing!
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  • flowersun 10 years ago
    I grew my own black beans last year. Not sure if it worth the work, but fun shelling with my grandaughter.
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    " It was excellent "
    lacrenshaw ate it and said...
    Nice one, joe! My thanks and my 5.
    Lorraine
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  • xerxes 10 years ago
    I, too love black beans, as I do all legumes. Great recipe, joe. Thanks
    Was this review helpful? Yes Flag

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