Mushrooms Veronique
From twistedsister 16 years ago
- 10 minutes to make
- Serves 12
Unique combo of ingredients for a surprising twist to the routine stuffed mushrooms!
Ingredients
- 8 oz mushrooms, stems removed shopping list
- White seedless grapes, washed & patted dry shopping list
- 1 tablespoon chopped chives shopping list
- 3 oz cream cheese, softened (cream cheese with chives may be substituted) shopping list
- ¼ cup parmesan cheese shopping list
How to make it
- Combine cream cheese, chives and half of the Parmesan cheese. Place grapes in mushroom caps. Take about a spoonful of cream cheese mixture and cover grapes and tops of mushrooms. Roll tops of covered mushrooms in remaining Parmesan cheese.
- Bake at 375 degrees for about 10 minutes or until Parmesan is lightly browned.
The Rating
Reviewed by 4 people-
You are right, this is very different. Love the sounds of this. High 5.
chefmeow
in Garland loved it
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Interesting recipe that sounds very good. I love the ingredients so I know this will be a hit with me.
bluewaterandsand
in GAFFNEY loved it
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this recipe sounds like fun to try... what a unique combo..five in my book
peetabear
in mid-hudson valley loved it
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Reviews & Comments 4
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All Comments
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Your Comments
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