How to make it

  • Cur ens away from brussel sprouts and remove any yellow leaves.
  • Toss with oil.salt and pepper and roast on baking sheet for 35 to 40 mins. When don roasting ,toss with mixture of sour cream,horseradish and bacon. Serve hot

Reviews & Comments 7

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  • pleclare 16 years ago
    Thanks Juels for the 5 on the brussel sprouts. They are excellent!
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    " It was excellent "
    jimrug1 ate it and said...
    Yummo!!! I love everything about this....;-)!!
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    " It was excellent "
    merlin ate it and said...
    Wonderful. I love Brussels sprouts. Thanks for a new idea for them.
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    " It was excellent "
    juels ate it and said...
    This sounds so good, especially with bacon, horseraddish and sour cream addition....yum!
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  • maywest 16 years ago
    I am going to suprise a brussel sprout lover with this when they come over instead of covering it with the normal cheese sauce. great idea
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    " It was excellent "
    sharyl4 ate it and said...
    YUM!!! This sounds so good!! Love brussel sprouts AND sour cream & horseradish mixed together! Thanks for the recipe! Will be trying this one soon! :)
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    " It was excellent "
    joe1155 ate it and said...
    I never would have thought of roasting brussel sprouts, but with bacon and sour cream, they would be great.
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