Easy Hash Brown-cheese Bake
From midgelet 15 years ago
- 40 minutes to make
- Serves 4
Email food newsletter recipe,easy and yummy side for breakfast, brunch or even dinner, using convenience foods
Ingredients
- 1 (20-ounce) package refrigerated shredded hash browns shopping list
- 1 (10 3/4-ounce) can condensed cream of celery soup shopping list
- 1 (8-ounce) container sour cream shopping list
- 1 (2-ounce) jar diced pimiento, drained shopping list
- 1/2 cup (2 ounces) shredded parmesan cheese shopping list
- 1 cup (4 ounces) shredded sharp cheddar cheese, divided shopping list
How to make it
- Combine first 5 ingredients and 1/2 cup shredded Cheddar cheese; spoon mixture into a lightly greased 13- x 9-inch baking dish.
- Bake at 350F for 40 minutes. Sprinkle with remaining 1/2 cup Cheddar cheese, and bake 5 more minutes.
- For Hash Brown-Ham-Cheese Bake, stir in 2 cups chopped cooked ham.
- Yield: 6 to 8 servings.
The Rating
Reviewed by 6 people-
Yummers, this sounds amazing. Love the addition of th epimentos and parmesan cheese. Great post and a high 5.
chefmeow
in Garland loved it
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okay, I like the easy and convient recipes too!
chichimonkeyface
in Albany loved it
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When Friday's at the Pittsburgh airport use to serve breakfast, they had the very best hash-browns I have ever had, I tried and could never duplicate it. I think this is it with the cream of celery, parmesan and pimentos. Thank you so much for the gr...more
gagagrits
in Irmo loved it
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