Key Lime Parfaits
From chefmeow 15 years ago
- - to make
- Serves 4
KEY LIME PARFAITS This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Brown Estate in Wylie, Texas in 1988.
Ingredients
- 3 tablespoons unsalted butter shopping list
- 3 tablespoons granulated sugar shopping list
- 1/2 cup graham cracker crumbs shopping list
- 1 can sweetened condensed milk shopping list
- 1/2 cup key lime juice shopping list
- 1 tablespoon grated lime peel shopping list
- 1 cup chilled whipped cream shopping list
How to make it
- Melt butter in heavy small skillet over medium heat.
- Mix in sugar and stir until bubbling about 1 minute.
- Mix in crumbs then stir until color deepens about 3 minutes.
- Turn out onto plate and cool.
- In large bowl mix condensed milk, juice and peel to blend.
- Beat mixture until firm peaks form then fold into lime mixture.
- Place 1/4 cup of mixture into 8 wine goblets and top each with 1 tablespoon crumb mixture.
- Top with 1/4 cup mixture then top with whipped cream and crumbs.
People Who Like This Dish 4
- jett2whit Union City, GA
- meals4abby Valders, WI
- madmommy Wayne, PA
- mbeards2 Omaha, NE
- broadzilla Saxonburg, PA
- jeffsgirl Medford, OR
- chefmeow Garland, TX
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The Rating
Reviewed by 4 people-
Oh dear does that ever sound delicious! Definitely a ^5
madmommy
in Wayne loved it
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Mmmmmmm could you deliver one now? Sounds really refreshing this afternoon.
jett2whit
in Union City loved it
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