How to make it

  • Beat well together in mixer or blender until mixture thickens.
  • Chill before serving.

Reviews & Comments 7

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  • chefloren 13 years ago
    Never seen condensed milk used in this. Thanx for sharing this unique recipe
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    " It was excellent "
    cherryflower70 ate it and said...
    i love Mayo too and i bet adding milk will be of g8 taste!
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    " It was excellent "
    bluewaterandsand ate it and said...
    I love using the condensed milk in dressings. Make them so much better. This one taste great, I can tell.
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    " It was excellent "
    aussie_meat_pie ate it and said...
    I got to try this ~ I am a lover of mayo =D
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  • knoxcop 15 years ago
    Ditto what Polly said! Straight to the saves...
    --Kn0x--
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    " It was excellent "
    gagagrits ate it and said...
    I use canned milk in all my salad dressings, this is a wonderful recipes.....:)
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    " It was excellent "
    pollymotzko ate it and said...
    This is really a unique recipe! I have never seen condensed milk used in a preparation like this before. Usually condensed milk goes into baked goods. This is so interesting and sounds good. I would make it with probably canola oil or extra virgin olive oil rather than the butter. Something tells me it would blend better.
    Have you made a coleslaw with this as the dressing?
    Just wondering.......
    Polly Motzko
    Southern CA
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