Recipe

Italian Sausage Soup Recipe


Italian Sausage Soup Recipe
A nice low fat, low cal hearty soup

Maureenlaw

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1/2 lb bulk sweet Italian sausage
  • 2/3 cup long-grain white rice
  • 6 cups low-sodium or regular beef broth
  • 1(15 oz) can navy beans, rinsed and drained1(15 oz) can diced tomatoes
  • 1/4 teas ground black pepper
  • 1 (10oz) box frozen chopped spinach, thawed, drained and squeezed dry

Directions
  1. Cook sausage over medium heat in a soup pot until the meat is browned and crumbly
  2. Drain excess fat
  3. Add rice,broth,tomatoes and pepper to pot
  4. Bring to a simmer
  5. Cover and cook 12 to 15 minutes or until rice is tender
  6. Stir in spinach; let simmer for a few minutes

Recent Gawkers
Not quite what you're looking for? See more Soup And Stew / Misc
Comments


Good comfort food... nice post...^5


Sounds simple and good :)


This sounds so fantastic! It is so cold and raw here today that I am tempted to make this for dinner!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Italian Sausage Soup Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to maureenlaw [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus