Recipe

Grilled Chicken Stuffed With Spinach And Sweet Peppers Recipe

Add Step-by-Step Photos	Sparow64 / All my dishes 8 months, 1 week ago Had 2 pretty days in a row now...reminding me of all that awesome cooking to be done on the grill....I have spring fever for sure! This is a little different twist on a spinach stuffed chicken breast, and the combination of flavors will knock their ... More Prep:30m Cook:45m Servings:6	Sparow64
	grilledstuffedchicken easy impressive

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Ingredients

6 chicken breast halves

1/4 c honey mustard

2 T Dukes real mayo (or what you like)

1 T olive oil

1 T red wine vinegar

1 t dried oregano, crushed

1 t dried basil, crushed

1 t dried rosemary, crushed

1 c finely shredded mozzerella (4 oz)

1 c chopped fresh spinach

1/2 c finely chopped red sweet pepper

1/4 t fresh ground black pepper

3 cloves garlic, minced

Rough chopped Roma tomatoes (optional)

Directions

Using a small, sharp pointed knife, cut a horizontal packet in each chicken breast by cutting from one side almost to, but not through, the other side

Place chicken in a slef-sealing plastic bag and set in a shallow dish

MARINADE

mix together mustard, mayo, oil, vinegar, and dried herbs

Pour over chicken Massage until well coated

Seal and place in fridge

Marinate 2-4 hours, turning bag occasionally

Meanwhile, make the stuffing

STUFFING

Combine cheese, spinach, sweet pepper, black pepper, and garlic

CHICKEN

Bring to room temp just before grilling

Drain and discard marinade

Spoon stuffing into pockets

Flasten with wooden toothpicks if necessary

Grill on medium about 40-45 minutes, to internal temp of 165/170

Allow to rest 8 minutes

Serve with topped with the rough chopped roma tomatoes and another sprinkling of shredded mozzerella or parmesan

** I like to serve it over brown rice **

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Comments

momo_55grandma 8 months, 1 week ago said:
Grillin at its best great post and recipe thanks high5

juels 8 months, 1 week ago said:
This sounds amazing! Love it, love it, love it!

linda2230 8 months, 1 week ago said:
This recipe has delicious ingredients that I love. Thanks for the recipe. "5" from me because I know it will be delicious. ~~~Judy~~~

gagagrits 8 months, 1 week ago said:
This definitely a keeper, we are grillin' tonite, thanks....:)

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