Mexican Corn Chowder
From momto5 15 years agoIngredients
- 2 C raw cubed chicken shopping list
- 1/2 C diced onion shopping list
- 2 cloves Minced garlic shopping list
- 1 can chicken broth shopping list
- 1 tsp ground cumin shopping list
- 1 pint half and half shopping list
- 1 1/2 C mexican blend grated cheese shopping list
- 15 oz can shoe peg corn shopping list
- 4 oz can chopped green chillies shopping list
- hot pepper sauce to taste shopping list
- fritoes corn chips shopping list
- sour cream shopping list
- Mexican blend cheese shopping list
How to make it
- Combine chicken, onion, and garlic in a pan on stove top.
- Sautee until brown and cooked through.
- Add chicken broth and cumin.
- Bring to a boil then reduce heat and simmer for 5 minutes.
- Add 1/2 & 1/2, cheese, corn, chillies, & pepper sauce.
- Cook until heated through
- Serve topped with corn chips, cheese and sour cream.
The Rating
Reviewed by 6 people-
A big thanks Mom, for those of us who are fruit for chowder and soup.
jenniferbyrdez in kenner loved it -
wow now this is some chowder a little heat some garlic and chicken. gonna print and try thanks bunches high5
momo_55grandma in Mountianview loved it -
This sounds so hearty and scrumptious! Lovely recipe, thanks!
juels in Clayton loved it
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